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CLASSIC. CAJUN. CREATIVE.

New Orleans's Most Inspired Southern Louisiana Food & Spirits.

Galliano Baked Oysters

About Us

Galliano brings the soul of Louisiana to the table, reimagining Cajun and Creole classics with a fresh, contemporary touch. Inspired by the rich traditions and flavors of the bayou, our cuisine offers a memorable blend of heritage, creativity, and sophistication. Featuring an oyster bar, seasonally inspired craft cocktails, and a curated wine list chosen to complement the food, Galliano offers the best of both worlds, upscale without the stiffness. Our dining atmosphere balances elevated flavors with laid-back, genuine Southern hospitality. So guests feel right at home. 

Owners Chef Ricky Cheramie and Manny Pineda

On the News

Where We Bean with Camellia Beans

Local Seafood, Local Beans with Camellia Beans

Carla Pesono | New Orleans Food Personality

Galliano Stacks the Flavor for Its Red Beans and Rice

Bucket List NOLA

Learning to make a classic old fashioned using Left Bank Whisky

Galliano Restaurant Prepares For A Food Fight

Happy Hour

Monday - Saturday
4:30 PM - 6:00 PM

Raw Oysters / 1.00

Half Dozen Baked Oysters / 12.00

Dozen Baked Oysters / 24.00​

Gumbo & Turtle Soup / 12.00​

House Wine / 7.00​

Select Beers / 4.00

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Address

200 Julia Street

New Orleans, LA 70130

Hours

Monday - Thursday:  4:30pm - 9:30pm

Friday - Saturday: 4:30pm - 10:00pm

Sunday: Closed

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Happy Hour: 4:30pm - 6:00pm

Contact

Visit our Sister Restaurant

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© 2026 Galliano Restaurant & Bar

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